Fennel seeds are tiny, oval seeds with a sweet licorice-like flavor and a hint of peppery warmth. They are popular in Mediterranean and Indian cuisines, where they are used to season bread, sausages, and fish dishes. Fennel seeds are also brewed into a soothing tea that is believed to aid digestion and freshen breath.
Foeniculum vulgare
Apiaceae
Sortex Clean
11% - 15%
India